Raw and Organic honey
Raw honeys haven't been warmed or heated. Most commercial honey packers do that to make bottling easier. Many raw honeys haven't been filtered either, (or only very lightly) so as to preserve as much of the pollen as possible. And whilst all honey is organic by definition, honeys labelled organic are typically those that have been 'certified' organic. That means they've been produced according to the rules laid down by an official organic certifiying or accreditation organisation.
